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Appetizers
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Fried Calamari
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$8.25
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Grilled Shrimp
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$8.95
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Tender calamari in seasoned flour and lightly fried. Served marinara for dipping.
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Grilled marinated jumbo shrimp served over a bed of field greens.
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Fried Mozzarella
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$6.75
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Eggplant Rolatini
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$7.95
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Hand-breaded slices of fresh mozzarella. Served over our home made marinara.
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Eggplant, mozzarella and pesto rolled and baked in a pool of marinara sauce.
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Spinach Artichoke Dip
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$7.95
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Quesadilla
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$6.95
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Three cheese artichoke & spinach dip served piping hot with warm tortilla chips.
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Grilled flour tortilla stuffed with melted Monterey jack cheese and green chilies.
Add Cajun-spiced chicken: $2.00
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Stuffed Mushrooms
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$6.95
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Bruschetta
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$8.95
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Jumbo mushroom caps stuffed with crabmeat and topped with a bechamel sauce.
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Diced tomatoes, onions and garlic drizzled in balsamic and topped with shaved parmesan cheese on toastini wedges.
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Buffalo Tenders
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$7.95
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Hummus & Pita Chips
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$6.95
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Our own seasoned chicken tenders tossed with Delaney’s famous Buffalo wing sauce. Served with bleu cheese and celery.
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Hummus, Feta, chopped tomato, pita chips, Kalamata olives, and parsley olive oil drizzle.
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Spicy Calamari
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$8.25
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Portabella
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$7.95
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Fried calamari tossed with olive oil, hot cherry peppers, and balsamic vinegar.
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Grilled with balsamic vinaigrette, over a bed of field greens with crumbled gorgonzola.
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Salads
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Goat Cheese & Apricot Salad
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$9.95
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Classic Caesar
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$7.95
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Garden fresh salad greens with dried apricots, toasted almonds, fig infused goat cheese, sherry wine vinaigrette.
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Crisp Romaine lettuce topped with shaved parmesan, our own Caesar dressing, croutons and a slice of lemon.
Add chicken: $4.00
Add shrimp: $6.00
Add steak: $6.00
Add spicy calamari: $6.00
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Delaney Salad
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$7.95
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Harvest Salad
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$9.95
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Fresh oven roasted turkey breast, tomatoes, cucumber, hard boiled egg, cheddar cheese & crumbled bacon.
Substitute chicken: $2.00
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Grilled chicken over mixed field greens with walnuts, dried cranberries, & gorgonzola with balsamic vinaigrette.
Substitute shrimp: $2.00
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Southwestern Ranch
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$9.95
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Taco Salad
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$10.95
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Honey BBQ chicken with cucumbers, tomatoes, cheddar and Monterey jack cheese and a side of ranch dressing.
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Fresh romaine, diced tomatoes, our house-made 3-bean chili, sour cream and Jack cheese served in a hand formed tortilla bowl.
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Wings
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Buffalo or Honey BBQ
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6
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$4.50
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12
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$8.50
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18
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$12.50
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24
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$15.50
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30
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$18.50
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36
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$20.50
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42
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$22.50
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48
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$25.50
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54
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$28.50
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Burgers
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Hawaiian Burger
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$9.95
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8oz burger grilled, with pineapple salsa, cherry peppers, Jack cheese and bacon, served with sweet potato fries.
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Black & Bleu Burger
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$9.95
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Guinness Burger
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$8.95
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A pan blackened burger topped with bleu cheese dressing and crumbled bacon, served with onion rings.
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An 8oz burger grilled, topped with Maple Stout sauce, raw onion and gorgonzola, served with sweet potato fries.
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American Burger
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$6.95
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Veggie Burger
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$6.95
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Grilled to temperature, with American cheese, lettuce and tomato.
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You choose the toppings, or for $1.00 we’ll pile all our veggies on top for you! Served with potato chips.
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Portabella Burger
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$9.95
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Additional Toppings Available:
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Two grilled portabella caps with roasted peppers, sautéed onion, fig infused goat cheese, served with steak fries.
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Roasted peppers, hot peppers, sautéed mushrooms, grilled or raw onion, pickles, black olives, salsa.
Add bacon: $0.75
Side of guacamole: $1.00
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Sandwiches
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The Delaney
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$7.95
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French Dip
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$8.95
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Grilled breast of chicken with Prosciutto, melted Swiss cheese and a Roasted Pepper Aioli.
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Oven roasted turkey or roast beef topped with melted cheese. Served with French fries.
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BBQ Brisket
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$7.95
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Steak Sandwich
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$10.95
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Brisket of beef simmered in our own tangy barbeque sauce and topped with melted cheddar cheese.
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Choice N.Y. strip grilled to your liking topped with gorgonzola. Served on garlic toast with French fries.
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Chicken Caesar Roll-up
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$7.95
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Blackened Tilapia
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$9.95
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Tender fried chicken tossed with our signature Caesar salad and chopped tomato in a wrap.
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Farmed filet of Tilapia seared with blackening spices. Lettuce, tomato, mayonnaise and a spicy cilantro vinaigrette. Served with “Maduro” plantains.
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Southern Wrap
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$7.95
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Tuna Melt
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$6.95
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Honey BBQ grilled chicken with bacon, lettuce, tomato with Cheddar cheese in a garlic herb flour tortilla.
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Tuna salad served over rye toast with tomato topped with melted Swiss cheese.
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The Original BLT
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$6.95
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Grilled Reuben
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$7.95
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Served on thick sourdough, lettuce and tomato piled high with bacon and smeared graciously with mayo.
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Corned beef & sauerkraut or roast turkey & coleslaw grilled on rye with Swiss cheese and Russian dressing.
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Ontario Wrap
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$6.95
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Blackened Chicken Wrap
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$7.95
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Buffalo grilled chicken tossed with chopped lettuce & tomato in a spinach tortilla with a side of bleu cheese.
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Blackened chicken, cheddar cheese, lettuce, tomato and Avocado-lime crema served on an herb wrap.
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The Single Decker
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$6.95
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Fresh sliced turkey, bacon, American cheese, lettuce, and tomato on toasted sourdough bread with cranberry aioli.
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Mussels & Frites
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Each order served with a side of Pommes Frites
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Hefe Weizen
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$9.95
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Al Diablo
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$9.95
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P.E.I. Mussells steamed open in Hefe Weizen, OJ, with diced tomatoes and onions.
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Steamed open in clam juice, white wine, crushed red pepper, and shaved garlic in tomato marinara.
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Moules a L’ardennaise
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$10.95
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Steamed open in onion, white wine, bacon, mushrooms and cream.
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Mac 'n Cheese
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Shrimp 'n Gouda
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$14.95
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Hangar Bleu
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$14.95
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Macaroni with melted Gouda cheese sauce, prosciutto, and jumbo shrimp.
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Hangar Steak served over macaroni with Bleu cheese sauce, studded with bacon.
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Blackened Chicken
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$13.95
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Blackened Chicken breast topping macaroni with broccoli and a Parmesan/Cheddar cheese sauce.
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Entrees
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Apricot Salmon
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$17.95
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Tap Room Pork Loin
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$18.95
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Organic Scottish Salmon pan seared in Honey and Ithaca Apricot Wheat beer, served with dried apricot spiked cous cous and garlic spinach.
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Tequila and fresh lime marinated pork loin with grilled pineapple salsa, served with rice, black beans and squash.
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Adolfo’s Cod Bruschetta
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$18.95
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Thai Spiced Stir Fry
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$10.95
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Cod loin poached in White wine topped with fresh tomato, garlic, onion, and cilantro. Served with toasted almond cous cous and sautéed garlic spinach.
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Garden fresh vegetables sautéed with Newcastle, ginger, garlic, soy and Thai spices. Served over rice.
Add chicken: $4.00
Add shrimp: $6.00
Add Steak: $6.00
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Weekly Filet Mignon Special
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M/P
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Fish and Chips
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$11.95
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Each week we serve our 8oz 21-day wet-aged Filet Mignon a different and special way. With weekly changing seasonal vegetables and paired potatoes.
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Bass Ale battered haddock served with steak fries, cole slaw and tartar sauce.
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Penne a la Vodka
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$11.95
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Chicken Picatta
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$14.95
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Penne tossed with our house-made marinara sauce, with fresh cream and pancetta.
Add chicken: $4.00
Add shrimp:$6.00
Add steak: $6.00
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Chicken breast sautéed with lemon, butter, capers and white wine. Served with rice and seasonal vegetables.
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Lobster Ravioli
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$25.95
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N.Y. Strip
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$21.95
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Hand-stuffed lobster and ricotta ravioli topped with grilled jumbo shrimp in a lobster cream sauce studded with crisp bacon.
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21-Day Wet-aged NY strip grilled to your liking. Served with seasonal vegetables and your choice of potato.
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Mediterranean Shrimp
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$18.95
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Turkey Dinner
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$13.95
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Jumbo shrimp simmered in a lemon beurre-blanc, over linguine tossed with capers and sun dried tomatoes. Garnished with Kalamata olives and crumbled herb cheese.
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Oven roasted turkey breast served over stuffing and mashed potatoes with cranberry sauce and gravy.
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Veal Marsala
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$16.95
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Argentinian Rib Eye
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$19.95
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Veal Paillard sautéed with mixed mushrooms in a Brooklyn Monster barley wine sauce, served with rice and vegetables.
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A 10oz rib eye grilled to temperature, topped with chimmichurri sauce. Fried platanos maduros on the side.
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Hangar Steak Shephard’s Pie
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$16.95
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We’ve added cubed Hangar steak to an old Irish Favorite, served topped with mashed potatoes.
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Sides
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French Fries
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$3.45
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Maduras Plantains
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$3.95
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Sweet Potato Fries
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$3.95
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Side Salad
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$2.95
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Roasted Potato
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$3.95
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Mashed Potato
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$3.95
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Small Caesar Salad
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$3.95
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Onion Rings
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$4.45
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Soups
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Tomato Basil
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Cup: $2.95
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Chowder
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Cup: $3.95
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AJ's Chili
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Cup: $4.95
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Soup Du Jour
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Cup: $3.95
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Brunch
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Served Saturday & Sunday, 11:30 AM - 4:00 PM
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Two Eggs
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$7.95
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Eggs Benedict
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$9.95
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Served any way with home fries, bacon or sausage, and your choice of wheat, white or rye toast.
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Two poached eggs and Canadian bacon on English Muffins with Hollandaise, served with home fries.
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Crab Cake Caesar
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$11.95
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Steak and Eggs
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$11.95
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Two Maryland style crab cakes over our signature Caesar salad with a roasted red pepper aioli drizzle.
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A 6oz New York Strip served with two eggs cooked to order, served with home fries and toast.
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Western Omelet
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$8.95
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Eggs N Hash
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$9.95
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3-Egg omelet with mushrooms, onions, and peppers, with salsa, home fries, and a side of bacon or sausage.
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Two fried eggs served on a pile of homemade corned beef hash, served with two English muffins.
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Morning After Wrap
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$9.95
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French Toast
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$8.95
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Scrambled eggs, cherry peppers, hollandaise, bacon, served in an herb wrap with French fries.
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Three slices of apple and walnut glazed french toast, served with maple syrup and a side of bacon or sausage.
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Weekly Omelet Special
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TBD
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Colossus
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$9.95
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Ask your server for the weekly special. Omelet served with home fries, and your choice of bacon or sausage and toast.
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Two eggs, bacon & Canadian bacon, Jack & American Cheeses, on a hard roll, served with home fries.
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Children's Menu
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All items served with sliced apples.
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Chicken Fingers
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$5.95
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Hamburger
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$5.95
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Hot Dog
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$5.95
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Grilled Cheese
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$5.95
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Pasta with Butter or Marinara
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$5.95
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Beverages
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Coffee and Tea
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$2.00
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Soft Drinks
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$2.00
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Milk and Juice
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$2.00
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Foxon Park Birch Beer
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$2.00
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Foxon Park Strawberry Soda
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$2.00
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Saratoga Bottled Water
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$2.00
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Newman's Lemonade
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$2.95
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Espresso
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$1.95
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Cappuccino and Latte
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$3.95
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We gladly refill soft drinks, coffee, & tea.
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